Fish Maw Soup (Krapo Pla)
When translated, the Krapo Pla refers to fish innards soup. Most of the time, this just means fish maw. It usually comes served in a starchy soup made from chicken stock, with the fish maw to act as a sponge for all the soup. Quail eggs are traditionally added too.
1093 Sukhumvit 55, Khwaeng Khlong Tan Nuea, Khet Watthana, Bangkok, 10110, Thailand
11149 km from your location
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